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It's also very popular across India as Udid Dal Laddu. While udid dal has many proven health benefits like improved digestion, bone health, skin health and many more, Sunnundalu are the best way to consume udid dal. Sunnundalu are best in taste when consumed immediately while making and they last for 3 weeks once made. Best taste is preserved till 2 weeks from the manufacturing day.Udid Dal Laddoo are also well known as energy boosters, its the best snack for kids health.
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